Bread, Loaf and Pizza Baking Equipment

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Showing all 8 results

We have a range of quality Bread, Loaf and Pizza Baking Equipment from Silverwood. All of our collections are of the highest quality.  Our Bakeware is mainly sourced from the UK; we strive to bring top quality products to your kitchen.

Our range of Bread, Loaf and Pizza Baking Equipment includes Loaf Tins, Panettone Pans, Pizza Plates and much more – there is something for all your baking needs.

The Silverwood Loaf Pan with Rounded Corners is perfect for both the professional chef and home baker. It comes in three different size options and is manufactured from anodised aluminium; especially chosen for its properties of fast and even heat distribution.

The Silverwood Panettone Pan has a loose base, used for baking the traditional Italian Panetonne, but also for brioche, bread and cakes.

The Silverwood Heavy Duty Pizza Plate has been made to last. Available in three diameters, it is made from solid anodised aluminium for superior heat distribution to ensure a perfect crisp crust – no soggy bottoms!

If you have any questions about any of the items in our range of Bakeware, please don’t hesitate to get in touch – we’re always happy to help with our experience and recommendations.