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Good food loves Spring.
The art of tabletop cooking.
Fondue is back in vogue! An easy and inexpensive dish to serve at a casual lunch or dinner party.
A fondue of meat, cheese or chocolate is the easiest and quickest way to be surrounded by friends in a cheerful atmosphere.
Pots for cheese fondue are usually made of glazed earthenware. These pots are thick, heavy and shallow, and their slow transmission of heat helps prevent the cheese from burning.
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